OUR NEWS

Our news

Alianza Team Sustainable Management Report 2022

Explore our publications, products, recognitions, and achievements at Alianza Team.

Industrial applications for lipids
Industrial applications for lipids
Greases, oils and lipids
Greases, oils and lipids
Quality management
Quality management
Industrial applications for lipids
Industrial applications for lipids
Greases, oils and lipids
Greases, oils and lipids
Quality management
Quality management
Camilo Castro

Revolutionizing Plant-Based Meat Alternatives: The Game-Changing Impact of MirrorTissue

Mirror Tissue is revolutionizing plant-based meat by replicating the texture and taste of animal fat, enhancing the authenticity of plant-based products. This innovation meets growing consumer demand for high-quality meat alternatives.
Manuel Sánchez & Leidy Pimienta

How tailored lipid solutions can overcome the production challenges of dairy analogs

Zero deforestation is a priority objective for companies that seek to be leaders in their category and that seek to contribute positively to the planet and communities.
Manuel Sánchez & Leidy Pimienta

MOSH and MOAH Control: Ensuring Food Safety through High-Impact Strategies

Zero deforestation is a priority objective for companies that seek to be leaders in their category and that seek to contribute positively to the planet and communities.
Leidy Pimienta

Trends in the consumption of functional drinks and infant formulas in the United States

Lipids play a significant role in functional beverages by providing palatability and texture, making them appealing to consumers. Learn more about our innovations for this category.
Leidy Pimienta

BlueLife: This is how we achieve recycling water that is suitable for life

Learn about our water recirculation program that allows native fish species to live in optimal ecosystems.
Leidy Pimienta

Is it possible to impact sodium and saturated fats through lipids?

At Alianza Team, we develop lipid technologies that may impact the amount of sodium and saturated fat content in products such as chips, snacks, dips, laminated bakery, and more.