OUR NEWS

Our news

Alianza Team Sustainable Management Report 2022

Explore our publications, products, recognitions, and achievements at Alianza Team.

Industrial applications for lipids
Industrial applications for lipids
Greases, oils and lipids
Greases, oils and lipids
Quality management
Quality management
Industrial applications for lipids
Industrial applications for lipids
Greases, oils and lipids
Greases, oils and lipids
Quality management
Quality management
Leidy Pimienta

Is it possible to impact sodium and saturated fats through lipids?

At Alianza Team, we develop lipid technologies that may impact the amount of sodium and saturated fat content in products such as chips, snacks, dips, laminated bakery, and more.
Luisa Rios, Ph.D. Research Scientist

Revolutionizing bakery: Unlocking the potential of Oleogels for texture, wellbeing and sustainability

Discover how the use of oleogels in bakery applications can offer a range of advantages for the industry.
Leidy Pimienta

Vegetable oils in salmon nutrition

We work to achieve a salmon feed that is sustainable and has great nutritional value.
Camilo C. PhD.

Maximizing cost efficiency with Mirror High Oleic technology in commodity oils

Say goodbye to the limitations of high oleic oils with Mirror High Ole…
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