Redefining the power of lipids.

With over 75 years as the trusted partner of leading global food brands, delivering innovative and sustainable lipid solutions for their cutting-edge, functional, and high-quality products, Alianza is now expanding its expertise. We are bringing our unparalleled lipid science to the Health & Beauty industry, developing tailor-made solutions that can contribute to wellness, and cosmetic product performance.

Redefining the power of lipids.

With over 75 years as the trusted partner of leading global food brands, delivering innovative and sustainable lipid solutions for their cutting-edge, functional, and high-quality products, Alianza is now expanding its expertise. We are bringing our unparalleled lipid science to the Health & Beauty industry, developing tailor-made solutions that can contribute to wellness, and cosmetic product performance.

Metabolic Fundamentals:

Understanding the Impact of Lipids

Prolonged sitting has been called “the new smoking” due to its impact on health, contributing to obesity, metabolic syndrome, circulatory issues, and cognitive decline (Sanford Health, 2024). 

Metabolic health is a growing concern, with over one-third of U.S. adults affected by metabolic syndrome (Saklayen, 2018), and more than 38% already experiencing complications like prediabetes, often unknowingly (Center for Disease Control, 2024).

 

A balanced diet with the right macronutrient distribution—lipids, proteins, and carbohydrates—combined with regular physical activity is key to maintaining health and preventing weight gain. 

Among macronutrients, lipids have the highest energy density and play a crucial role in energy storage, hormone production, and cell membrane formation (Rolls, 2017; Eliza, 2013

Recognizing these challenges, Alianza leverages its expertise in lipid science to support metabolic health. When incorporated into a balanced diet and paired with exercise, specialized lipids can positively influence metabolic pathways, offering various health benefits.

Metabolic Benefits of Specialized Lipids

Join us in nurturing a better tomorrow through innovation and expertise in wellbeing.

Our team has gained valuable insights by prototyping and analyzing the shelf-life of powdered and emulsified products with various fruit flavors, enabling us to create tailored solutions. With our deep knowledge of lipids and their benefits, we can help you develop products that truly meet consumer needs.

Your Partner in
Lipid-Based Innovation

At Alianza, we recognize the vital role lipids play in metabolic health and overall well-being. Our deep understanding of lipid science, allows us to create innovative solutions that meet the evolving needs of consumers.

Tailor-made lipid solutions: We leverage our knowledge to develop customized lipid-based products that address specific needs.

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Our team has gained valuable insights by prototyping and analyzing the shelf-life of powdered and emulsified products with various fruit flavors, enabling us to create tailored solutions. With our deep knowledge of lipids and their benefits, we can help you develop products that truly meet consumer needs.

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References:

Baker, E., Miles, E., & Calder, P. (2021). A review of the functional effects of pine nut oil, pinolenic acid and its derivative eicosatrienoic acid and their potential health benefits. Progress in Lipid Research, 82, 15.

Center for Disease Control. (2024, May 15). National Diabetes Statistics Report | Diabetes. CDC. Retrieved January 8, 2025, from https://www.cdc.gov/diabetes/php/data-research/index.html

Eliza, K. (2013). Lipids and Their Roles in Physiological Processes. American Journal of Physiology Biochemistry and Pharmacology, 13, 2.

Juarez, E., Chávez, N., Uribe, M., & Barbero, V. (2015). Role of bioactive fatty acids in nonalcoholic fatty liver disease. Nutrition Journal, 14, 10.

Miklankova, D., Markova, I., Hüttl, M., Stankova, B., & Malinska, H. (2022). The Different Insulin-Sensitising and Anti-Inflammatory Effects of Palmitoleic Acid and Oleic Acid in a Prediabetes Model. Journal Diabetes Research, 2022, 14.

Rocca, A., LaGreca, J., Kalitsky, J., & Brubaker, P. (2021). Monounsaturated Fatty Acid Diets Improve Glycemic Tolerance through Increased Secretion of Glucagon-Like Peptide-1. Endocrinology, 142, 7.

Rolls, B. J. (2017). Dietary energy density: Applying behavioural science to weight management. Nutrition Bulletin, 42(3), 246–253. https://doi.org/10.1111/nbu.12280

Saklayen, M. (2018). The Global Epidemic of the Metabolic Syndrome. Curr Hypertens Rep., 20, 12.

Stanford Health. (2024, Feb). Sitting is the new smoking: ‘Truly a silent killer’. Sanford Health News. Retrieved Jan 8, 2024, from https://news.sanfordhealth.org/heart/sitting-is-the-new-smoking-truly-a-silent-killer/

Peláez-Jaramillo and other 13. (2020). Impact of a formulation containing unusual polyunsaturated fatty acids, trace elements, polyphenols and plant sterols on insulin resistance and associated disturbances. Diabetes Therapy, 11(1), 229-245. https://doi.org/10.1007/s13300-019-00721-z

We are a company with over 75 years of experience in lipids, fats, and oils, offering tailor-made solutions for the manufacturing of various products in the United States, Colombia, Mexico, and Chile.

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